Have you seen our collaboration with Thermomix® to help even more people enjoy the retreat’s exceptional cuisine at home? This exciting recipe collection from our own recipe book is now available via the online recipe platform, Cookidoo®. This means you will now have access to some of our most popular recipes, adapted for the innovative technology of Thermomix®, along with the confidence of step-by-step recipes on the Thermomix® screen and pre-set time, temperature and speed settings.
Head over to the blog and boost your immunity this winter with our collection of recipes including the popular turmeric chicken, our famous biryani, and the warming pumpkin and seed porridge.
“I have stayed at Gwinganna and am a huge fan of their ethos and their food. The pumpkin porridge is amazing,“ says Grace Mazur, Managing Director at Thermomix. “We have joined forces with the team at Gwinganna to create a collection on our recipe platform, Cookidoo®. It means all our community can easily enjoy the taste of Gwinganna following the recipe step-by-step on their Thermomix® TM6 screen.”
Grace Mazur, Thermomix® Managing Director
Check out the full Gwinganna collection on, Cookidoo®
For more delicious recipes, you can purchase our hard copy award winning book, A Taste of Gwinganna available from our online store.
